Banana Cinnamon Protein Muffins

Banana Cinnamon Protein Muffins

Ingredients:

• 1 large banana
• 1 egg
• 6 egg whites
• 1/2 cup plain fat free greek yogurt
• 3/4 cup oat flour 
• 2 scoops vanilla protein powder
• 1/4 cup baking stevia (measures like sugar)
• 1 TSP baking soda
• 1 TSP baking powder
• 1 TSP cinnamon
• 12 muffin tins
• Muffin pan

Frosting Ingredients (optional):

• 1.5 cups fat free plain greek yogurt
• 1/2 scoop vanilla casein protein 
• 1/2 TSP cinnamon 

Directions:

1. Preheat oven to 350 degrees. Spray muffin tin liners with nonstick.
2. Place all of the ingredients n a blender, and blend until mixture is smooth.
3. Divide mixture evenly between 12 muffin tins.
4. Bake for 18-20 minutes, or until knife comes out clean.
5. If you chose to add frosting, mix the greek yogurt and casein protein while muffins cool, then top.