Ingredients:
- 1 1/2 cups Oat flour
- 1/4 cup chocolate protein
- 1 Egg
- 1 egg white
- 1/2 cup Unsweetened cocoa powder
- 1/2 cup Unsweetened applesauce
- 1 tsp Vanilla extract
- 1/2 cup Plain fat free greek yogurt
- 1 1/2 TSP lemon juice
- 1 1/2 tsp Baking powder
- 1 1/2 tsp Baking soda
- 1 cup Hot water
- 1/2 cup Baking stevia (measures like sugar, not the packets)
- 1/2 cup unsweetened dark chocolate chips
- 12 FOIL tins (don't use paper )
- Muffin pan
Directions:
- Preheat oven to 350 degrees. Spray muffin tin with non-stick cooking spray. Set aside.
- In a blender, (or food processor), mix all of the ingredients together, except for the chocolate chips.
- After batter is formed, stir in 1/2 of the chocolate chips (1/4 cup) (set the rest aside). Pour mixture into muffin tins.
- Bake for 12 minutes. After 12ish minutes, remove muffins from the oven (but don’t shut oven off), and add the other half of the chocolate chips (1/4 cup) on top of all the muffins.
- Place the muffins back into the oven and bake for an additional 6-8ish minutes, or until a knife comes out clean.
Do you have nutrition info? Calorie Count specifically?
ReplyDeleteDo you have a nutritional break down? I am in a weight loss cnlass and want to bring these in for a demo but need th per serving break down. thank you
ReplyDelete